Learn
and Discover!
Reflection of Exposure to Stube-HEMAT
Yogyakarta Program
'Experiential Learning'
is a sort of learning form, assumed more meaningful as it provides ‘real’
experience to students on a learning material. The method brings benefits to
the students because they learn not only the concept of matter, but they involve
directly in the learning process used as their experiences and how to discover
new things.
It is actually what
Stube-HEMAT Sumba does by providing opportunities for students and youth
activists from Stube-HEMAT Sumba to study in Yogyakarta for one month. In
Yogyakarta they learn many new topics, such as batik jumputan, ribbon
embroidery, journalism and packaging techniques. Besides that they also improve
their knowledge by practice learning of integrated farming, dry land
agriculture, bamboo art design and integrated livestock.
In 2014, Benhardyanto
Lobo Mone (GKS Makamenggit), Feni Kaita Lepir (GKS Kombapari), Guest Ning Apu
(GKS Payeti), Jems Umbu Yiwa Ndapangadung and Ignasius Umbu Reda Anabuni (STIE
Kriswina) and Yumi Takadjadji (STT Lewa) were elected as the delegations of
Stube-HEMAT Sumba to learn to Yogyakarta from the 4th until 29th of September,
2014.
Journalism became one of
the learning menus, in which
participants were trained to express what they saw, heard and felt,
subsequently embodied in written form. Such writings skills became sort of
'ammunition' to document the cultural richness of Sumba, to promote Sumba
tourism potencies, to reveal the fact of social problems, and to improve
personal writing skills and even to get income.
Next, they learned
enthusistically batik jumputan, ribbon embroidery and packaging techniques.
These skills equipped participants to promote themselves and built
self-reliance through entrepreneurship of souvenirs and accessories.
Agriculture and livestock
applied daily in Sumba was enriched with knowledge of integrated farm
management and pig farms quality. Integrated farming by utilizing irrigation
water distributed to a fish pond, duck and finally into farmland may become one
practise example. Further, the pigs farm was enhanced through improved pig
seeds, healthy food selection and qualified treatment.
At the end of the
program, participants commited that the knowledge, experience and skills got in
Yogyakarta will be applied and developed in Sumba. One of them, Ningsih Tamu
Apu said, "I will apply all the knowledge I get to woman farmers in Wangga
Watu, especially Rinjung Pahamu group, how to cultivate farmland better".
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